Alcoholic Food Recipes
These days there are many ways to mix alcoholic beverages with food. Some are quite impressive and others are just simple. I have looked over fifty recipes and chose the top three that I thought were the most ingenious. I hope you like the top three
The first one is called the Burning Booze Bite. This alcoholic flavored dessert is a chocolate cupcake with a hollowed strawberry filled with liquor. This kind of deserts is mostly intended for special occaions like date night, valentine days or just to make something special after dinner. For the recipe you need cocoa powder, flour, cream and splashes of vodka, rum or tequila which depends on the persons taste.
Party Grub: Homemade Peanut Butter Cups with Bourbon are the ultimate party treats. All you need is ½package of milk or dark chocolate chips, 1 shot of bourbon, 1 cup of creamy peanut butter, 3 tablespoons of vegetable shortening, ½ cup of confectioner’s sugar and ½ teaspoon of salt. First you line up 12-cup muffin tin paper liners. You pour the bourbon and the chocolate chips in and place them over a very low heat, stiring them until the mixture is smooth. In a bowl combine the other ingredients and add them in the cups. For the final touch and the first mixture and you have an amazing cupcake.
For the last one I chose a beverage called watermelon mojito. It is not the regular drink that you could find everywhere and that is why I chose it. You need 2 cups of chunked watermelon, ¼ cup of syrup, ¼ cup of fresh lime juice, 4 ounces of light rum, ice, club soda and 10 good sized sprigs of fresh mint. The best way to make it is to throw it all into a blender, except of the fresh mint. You serve it in a normal glass with mint on top. It is best on hot summer night or just to enjoy a refreshing beverage.
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